Trader Joe's used to sell (maybe still does) this amazing peach sauce and I developed quite a bit of an addiction to it. I weaned myself from it years ago, but then a couple weeks ago, I picked up some seconds peaches at the farmers' market for the freezer. Then I screwed up blanching them. Just when everything was going to crap, I remembered that TJ's peach sauce. Delicious all by itself, over ice cream, with yogurt, etc.
Peach Sauce
3 lbs seconds peaches cut into chunks
1 tblsp sugar (or more if you want)
1 tblsp lemon juice
Put everything in a saucepan. Heat over medium heat, stirring occasionally until the sauce thickens, at least an hour. Transfer to a glass container and store in fridge.
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