Sunday, January 3, 2010

Wheat and Oatmeal Bread

I screwed up the recipe for the bread I wanted to make, so I guessed at the rest. It turned out quite good and a bit lighter than the breads I usually make.


Wheat and Oatmeal Bread
1 1/2 cup water
1 1/4 tblsp butter cut into small chunks
1 1/4 tsp salt
2 1/2 tblsp honey
3 cups and 6 tblsp whole wheat flour
2/3 cup oatmeal
5 tsp vital wheat gluten
2 1/4 tsp active dry yeast
Add all ingredients in order listed. Set machine for whole wheat, light crust, two pound loaf.

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